A #compound in beets that gives the vegetable its distinctive red color could help slow the accumulation of misfolded proteins in the #brain, a process associated with #Alzheimer's disease.Scientists say this could lead to the development of drugs that could alleviate some of the long-term effects of the #disease, the world's leading cause of #dementia. 



Comments

Popular posts from this blog

There is mounting evidence that herpes leads to Alzheimers Disease

Alzheimers 2018

15 Things That Slow Down Alzheimer’s Disease